Available by request
Juneau, Alaska Temporary Mobile Kitchen Trailer Rental
Juneau, Alaska temporary mobile kitchen trailer rental is available. It is suited to operators managing a staged remodel where different kitchen functions move in and out of service over time. On August 7, 2018, a storm more typical of the autumn will bring rounds of torrential rain and raise the risk of flash flooding Alaska's Inside Passage this week. The setup can give restaurants and hotels a flexible place to work while repairs, construction, or a new opening schedule takes shape. Pricing starts at $5,952 for a 20 ft kitchen trailer after the city ETA discount, with planned delivery in delivery timing is provided with the location-specific quote.. Timing, configuration, and final availability depend on traffic, route conditions, site access, dispatch workload, and current inventory; the service is also open to other temporary food-service needs.
CITY-SPECIFIC PRICING
20 ft kitchen$5,952City-adjusted starting estimate 25 ft kitchen$6,452City-adjusted starting estimate 30 ft kitchen$6,952City-adjusted starting estimate 35 ft kitchen$7,452City-adjusted starting estimate 40 ft kitchen$7,952City-adjusted starting estimate
20 ft refrigerator$2,452Site-wide price; city ETA discount not applied 25 ft refrigerator$2,952Site-wide price; city ETA discount not applied 30 ft refrigerator$3,452Site-wide price; city ETA discount not applied 35 ft refrigerator$3,952Site-wide price; city ETA discount not applied 40 ft refrigerator$4,452Site-wide price; city ETA discount not applied
Kitchen and refrigerator starting estimates
Kitchen pricing includes the JSON-provided 0% city adjustment. Refrigerator pricing remains site-wide and does not receive the city ETA discount.
KITCHEN-FAMILY INVENTORY
Kitchen, dishwasher, and refrigerator options
Each kitchen includes a stove, oven, and essential cooking utensils. Additional equipment options are available through 24/7 support.
Kitchen
- Stove and oven — included as core cooking equipment
- Essential cooking utensils — included with the kitchen setup
- Grills, fryers, steamers, and other cooking equipment — available through 24/7 support
- Preparation stations — selected with the approved configuration
- Ventilation and exhaust hood — included when required by the approved configuration
- Fire suppression and safety equipment — included according to the approved equipment package
Dishwasher
- Commercial dishwasher — selected according to the approved configuration
- Dishwashing connections and drainage — reviewed during site preparation
Refrigerator
- Separate temporary mobile refrigerator trailer rental — site-wide starting prices are shown in the refrigeration description
- Refrigerator trailer capacity, configuration, and availability — handled through 24/7 support
- Freezers or additional cold-storage options — available according to the approved configuration
Reference catalog; actual fleet availability, model, capacity, and configuration are provided with the quote.
PHASED RENOVATION PLAN01 02 03 04 05
Plan capacity around each renovation phase
Scope the need
Map which kitchen functions are offline in each renovation phase.
Review the configuration
Assign configurable equipment categories to each temporary gap.
Review the site
Confirm access, utilities, placement, and changeover timing.
Coordinate deployment
Coordinate each phase's setup and operating handoff.
Plan the transition
Return functions to the permanent kitchen as milestones are completed.
SITE READINESS
Utilities, sanitation, and connection planning
Utilities and access
For restaurant continuity during phased renovation, verify the approved power source, capacity, connection type, and connection location for the selected trailer configuration.
For phased kitchen renovation and section-by-section remodel, verify a potable water source, required pressure or flow, hose connection, and availability at the placement area.
For a restaurant continuity during phased renovation deployment, verify the gray-water drainage, holding-tank, pump, or disposal method required for the selected configuration and site.
For a restaurant continuity during phased renovation site, verify a suitable placement area, delivery access, clearances, level conditions, stairs, ramps, and other access needs.
Exact utility specifications for restaurant continuity during phased renovation depend on the trailer configuration and site conditions and are verified with the company before dispatch.
Sanitation plan
Maintain a clean, safe, and deployment-ready kitchen facility throughout the rental lifecycle for restaurant continuity during phased renovation.
- Clean and sanitize food-contact surfaces, cooking areas, preparation areas, dishwashing areas, and refrigeration interiors.
- Check sanitation-related water, drainage, waste, and connection points before dispatch.
- Document the trailer condition and verify that the facility is ready for phased kitchen renovation and section-by-section remodel delivery and setup.
Final sanitation, inspection, and maintenance records for restaurant continuity during phased renovation should be verified through company operations before delivery and before the next rental assignment.
RENTAL INFORMATION
Delivery, setup, extensions, and terms
Rental and delivery
Minimum rental pricing follows the selected kitchen size: 20 ft $5,952, 25 ft $6,452, 30 ft $6,952, 35 ft $7,452, and 40 ft $7,952. These are site-wide starting prices before any location-specific quote adjustments; the applicable rental term and final quote are provided with the company quote.
The delivery fee is quote-based and depends on location, route, trailer size, site access, setup needs, and availability.
The quote provides the included setup scope.
Changes during the project
Extensions depend on availability and company approval.
Long-term rental availability is quote-based.
Relocation requests must be submitted before the trailer is moved and are subject to company approval, route and access review, site suitability, utility disconnection and reconnection requirements, availability, and any applicable transport, setup, or relocation charges. The trailer must not be moved without prior company approval.
LOCAL CONTEXT
Assigned city incident reference
Autumnlike storm to bring torrential rain and flood risk to Juneau, Alaska - AccuWeather
NEARBY SERVICE AREAS
Related planning locations
Planning relationships derived from same-state and shared-nearest-anchor records; verify proximity before publishing as nearby.
PLANNING QUESTIONS
Frequently asked questions
Can a trailer support a phased kitchen remodel?
It can be evaluated when each phase's offline functions, menu, volume, utilities, access, and dates are documented.
Can the configuration change between phases?
Changes depend on inventory, site limits, schedule, and company approval.
How should the rental term include commissioning?
Include testing and transition time after each permanent function is ready; exact terms require confirmation.
Can some permanent kitchen functions remain in use?
A split workflow may be possible when access, sanitation, utilities, and responsibilities are clearly planned.
What information should the contractor provide?
Provide milestone dates, work zones, access route, utility plan, placement, and site contact.
Can the trailer leave before the remodel is fully complete?
Pickup should follow the last supported function's return and an agreed transition plan.
PROJECT-SPECIFIC AVAILABILITY
Plan kitchen capacity around each renovation phase
Trailer rental is available by request. If the nearest approved inventory is unavailable, another approved service location may be used and the ETA may change.